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Overnight Oats


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  • Author: Chef Tasty
  • Total Time: 8 hours
  • Yield: 1 serving 1x
  • Diet: Vegetarian

Description

Delicious and healthy overnight oats made with rolled oats, milk, maple syrup, chia seeds, and topped with your favorite fruits and nuts.


Ingredients

Scale
  • ¾ cup rolled Old Fashioned oats
  • ¾ cup milk of choice (2%, oat milk, or almond milk)
  • 1 tablespoon maple syrup
  • ½ tablespoon chia seeds (optional)
  • ½ teaspoon vanilla extract
  • ⅛ teaspoon kosher salt
  • topping ideas: berries, banana slices, diced apple, peanut butter, almond butter, cashew butter, toasted nuts, dried fruit, maple syrup, etc.

Instructions

  1. Place the oats, milk, maple syrup, chia seeds, vanilla, and salt in a jar with a cover and stir or shake to combine.
  2. Leave in the refrigerator overnight.
  3. Add toppings and enjoy! If you’d like, you can also microwave the jar for about 40 to 60 seconds.

Notes

  • For best results, let the oats soak overnight.
  • Feel free to customize toppings based on your preferences.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Breakfast
  • Method: Refrigeration
  • Cuisine: American

Nutrition

  • Serving Size: 1 jar
  • Calories: 250
  • Sugar: 10g
  • Sodium: 80mg
  • Fat: 5g
  • Saturated Fat: 1g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 8g
  • Protein: 8g
  • Cholesterol: 0mg