Description
A flavorful baked dish featuring frozen dumplings in a spicy sauce.
Ingredients
Scale
- 1/2 cup spicy sauce (sriracha or chili garlic sauce)
- 1/4 cup soy sauce
- 1 cup vegetable or chicken broth
- 1 package frozen dumplings
- 1 cup bell peppers, chopped
- 3 green onions, chopped
- 1 cup cheese, shredded (optional)
- 1 tbsp sesame seeds (for garnish)
Instructions
- Preheat your oven according to the dumpling package instructions.
- In a large baking dish, combine the spicy sauce, soy sauce, and broth.
- Add the frozen dumplings to the sauce mixture.
- Stir in the bell peppers and add them to the dish.
- Mix to combine everything thoroughly.
- Top with cheese if desired.
- Bake according to package instructions or until dumplings are cooked through and tops are golden brown.
- Garnish with chopped green onions and sesame seeds before serving.
Notes
- Adjust the spice level by varying the amount of spicy sauce.
- For a vegetarian version, use vegetable broth.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: Asian
Nutrition
- Serving Size: 1 plate
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 25mg